Loveless Cafe

A few friends recommended Loveless Cafe and there are 8,000 reviews on Google so we decided to try. We were not disappointed - a 1950’s style motel and old world coffee shop that seated roughly 120 people. We have gotten into the routine of finishing our day around 2 and then having lunch/dinner at 3-4. As a result, there was not a big crowd although we later learned that they serve 500,000 people per year! We started with piping hot biscuits, butter and selection of 3 home made jams. I washed this down with a Moonshine Bloody Mary. Next up a Fried Chicken salad with lettuce, tomatoes, cheddar, bacon, candied pecans and signature peach vinaigrette….chicken tenders were fried to perfection. Chris order chicken gizzards and I had pulled pork. Both dishes could not have been prepared any better and the sides - creamed corn, fried green tomatoes and mashed were outstanding. Finally a slice of peach pie and coconut custard pie - out of this world. Chris’ review: “The absolute benchmark for Americana Cuisine.”

David Green

David Green is an entrepreneur and endurance athlete who has competed in numerous Ironman competitions and ultrarunning events. After graduating from Columbia University in 1986, he founded several startups including SPLIFE, his latest sports-tech company. David lives in Florida with his wife, Mônica, and their three rescue dogs. In 2022, the couple founded Friends of Lucky Caminho (www.luckycaminho.org), a nonprofit to help strays like Lucky along Brazil’s Caminho da Fé trail. A portion of the book’s proceeds will be donated to the charity.

https://www.davidgreen.run
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Barista Parlor Germantown

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Ellijay Wood Oven Pizza